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Load image into Gallery viewer, Marcato Atlas 150 Pasta Machine, Made in Italy, Includes Cutter, Hand Crank, and Instructions, 150 mm, Stainless Steel
Load image into Gallery viewer, Marcato Atlas 150 Pasta Machine, Made in Italy, Includes Cutter, Hand Crank, and Instructions, 150 mm, Stainless Steel
Load image into Gallery viewer, Marcato Atlas 150 Pasta Machine, Made in Italy, Includes Cutter, Hand Crank, and Instructions, 150 mm, Stainless Steel
Load image into Gallery viewer, Marcato Atlas 150 Pasta Machine, Made in Italy, Includes Cutter, Hand Crank, and Instructions, 150 mm, Stainless Steel
  • Load image into Gallery viewer, Marcato Atlas 150 Pasta Machine, Made in Italy, Includes Cutter, Hand Crank, and Instructions, 150 mm, Stainless Steel
  • Load image into Gallery viewer, Marcato Atlas 150 Pasta Machine, Made in Italy, Includes Cutter, Hand Crank, and Instructions, 150 mm, Stainless Steel
  • Load image into Gallery viewer, Marcato Atlas 150 Pasta Machine, Made in Italy, Includes Cutter, Hand Crank, and Instructions, 150 mm, Stainless Steel
  • Load image into Gallery viewer, Marcato Atlas 150 Pasta Machine, Made in Italy, Includes Cutter, Hand Crank, and Instructions, 150 mm, Stainless Steel
Vendor
MARCATO DESIGN

Marcato Atlas 150 Pasta Machine, Made in Italy, Includes Cutter, Hand Crank, and Instructions, 150 mm, Stainless Steel

4.5
Regular price
€182,00
Sale price
€182,00
Regular price
€300,00
Sold out
Unit price
per 
Save 39% (€118,00)
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  • Tracked Shipping on All Orders
  • 14 Days Returns

Description

  • Marcatos Original World-Famous Atlas 150 pasta machine rolls and cuts pasta dough for traditional lasagna, fettuccine, and tag at home
  • Made in Italy from chrome-plated steel; Includes pasta machine, pasta cutter, hand crank, clamp, Instructions; 10-year
  • Rolls sheets of dough to 150-millimeters wide at 10 thicknesses (0. 6 to 4. 8-Millimeter) for consistent texture, cook time, and taste.Atlas 150 is not dishwasher safe
  • Easily attach the pasta drive motor and any of the 12 pasta cutting accessories (sold separately)
  • Called the Ferrari of the pasta machine world by Cook's illustrated; wipe with a Dry brush or cloth; Available exclusively from HIC Harold Import Co
  • Material Type: Nickel-Plated Steel, Chrome-Plated Steel, ABS

Shipping and Returns

  • We offer tracked shipping on all orders. Tracking information will be shared as soon as the order is dispatched.
  • Please check the delivery estimate before adding a product to the cart. This is displayed for every product on the website.
  • Available shipping methods and charges will be displayed at the time of checkout, depending on your exact location.
  • All customers are entitled to a return window of 14 days, starting from the date of delivery of the product(s).
  • Customers are advised to read our return policy for details of the return process, eligibility, refunds as well as cancellations or exchanges.
  • In case of any issues or concerns about Shipping or Returns, please contact us and we will be happy to help.

Customer Reviews

This Is Your Cadillac Remedy When You Can't Find It On The Grocer's Shelf Or If It's Too Expensive. I purchased this pasta machine simply because I am Type II diabetic. Unbleached flour products such as wheat bread and pasta are better because they are unbleached and break down slower than white flour. Finding unbleached wheat pasta products are sometimes hard to find or more expensive for whatever reason, organic or otherwise. The instruction manual comes in a wide variety of languages with the recipe amounts in grams. Simply looking for conversions and recipes on-line alleviates this issue. I had read this machine is considered to be the Cadillac of pasta machines and for me it is. I've had none of the problems I've seen others report with their reviews. The motion is smooth and quiet. The rollers close evenly for an equal flatness of the dough. I did not purchase a model with the electric motor. Hand cranking is fine for me. I use a 2" wide, 12" ruler for a lasagna noodle template and cut them with a pizza cutter. Works like a champ in making spinach and other vegetable pasta's. Just flour dust up the rollers & pasta a little. 5Well made, easy to clean and works great Looking at pasta makers, I was deciding between an automatic pasta maker and a manual model. I couldn't be happier with this unit. It is extremely well made, a breeze to clean and it makes amazing pasta. We've already made linguini, thick noodles, spaghetti and lasagna pasta with it and all came out looking and tasting wonderful. The process is actually a lot of fun, but having two people involved definitely helps. I do have a few suggestions: (1) Find a recipe you like and follow it to the letter. The water/flour/egg balance is critical. (2) Use semolina flour or half semolina and half regular flour. (3) Be patient mixing and kneading, gor several minutes you will think it looks like a messy disaster, but work with it and it will come out fine. 5Broke on the second time of using it. The screw from the side where thickness adjustment nob located, popped off on the second use of this machine. Thread of it just stripped off, and can't seem to find a replacement in the local hardware store, nor manufacture company carries anything to replace it. So upsetting as it seemed to be very solid machine and one of the best looking by reviews.Pasta was great, but machine pretty much trash... 1Five Stars Awesome solid sturdy machine! Excellent family activity! 5Was just about to take this to Goodwill when... First a sellers note: They sent me this broken. The ring bearing on the fettuccine roller was detached and clanging inside the machine. I didn't know that when I first used the machine, when I tried to roll pasta through the fettuccine part of the machine and it didn't roll, I just thought I didn't know how to use the machine well enough. Fortunately, I was able to unscrew the machine, get to that part, and fix it.After my first use of this machine I was ready to give it away and buy an attachment for my Kitchen aid. It was my first time ever making homemade pasta so I had zero experience with pasta dough, or this pasta maker. The whole experience was daunting. Rolling the pasta dough was awkward, and the noodles I did get out were sticking together and not at all beautiful. Recently I started researching attachments and gadgets to replace the Atlas. I read so many reviews and a lot of them gave suggestions about the pasta dough. I decided to give my Atlas one more try. This time I focused on the dough. I weighed the ingredients (10oz flour, eggs-2 whole eggs weighing 4.0 oz and 4 yolks 2.5 oz) to make sure I was precise, and this time rather than add water because the dough appeared dry, I kneaded the dough by hand until all the ingredients came together. Trust me on this: My dough seemed to be way too dry. But I kneaded through my doubts without adding anymore water and the dough came together perfectly. After letting the dough rest for about an hour, the dough was smooth perfection! I couldn't believe it! I set up the Atlas this time I anchored it to my counter top (I didn't do that the first time), and then began rolling the dough 3 times on each setting starting with 0 and ending with 6! The rolled sheets were a thing of beauty! I couldn't believe how different the entire experience was. Rolling was daunting the first time I tried it on this machine, but with the right dough, it was easy and effortless. In fact, I remember thinking the first time I used the Atlas that I needed three hands to even make rolling pasta comfortable. But this time, it was so easy and smooth, I rolled and passed the rolled sheets through the fettuccine and spaghetti rollers in less than 30 minutes. Two hands were more than enough. The pasta turned out beautiful and delicious! I'm still going to buy the 3 piece Kitchen aid roller attachments, but only because I think it will speed up the process. But truth be told, if time were not a commodity in my home, the Atlas is really all I would need. If you start with a good dough, the machine really does all the rest. Clean up is easy with a perfect dough nothing sticks to the machine. I love this machine, I've used it 3 times this week alone! In fact a friend of mine came over for dinner last night and after having the pasta that I hand rolled on this machine she begged me to host a pasta making party with her, her 4yr old daughter, and my 4yr old, so I am. I have no doubt that our girls will be able to roll the dough on this machine. 5Ravioli Attachment Excellent Ravioli Maker!I already own a ravioli tray press, but this machine is WAY better!The learning curve was a little steep, but patience won out. I failed twice, but learned once. It turned out that my sheets were too thick and too dry.I learned:1. The dough should rest for at least 30 minutes at room temperature before working.2. Final roller setting should be thin. For ravioli I stop at #7, but it depends on your flour, and whether you are using water or egg base. I use egg base.3. The sheet should be JUST dry enough not to stick to the rollers. Too dry and it will burst out when filling. The sheet needs to be able to "stretch" as it goes through the filling rollers. To check for stretchy, I developed the "knuckle test". Lay the rolled sheet over the back of your fist. If the sheet forms itself nicely over your knuckles, it's soft enough to run through the filler.4. Dust the "ROLLER SIDE ONLY" of the sheet as you fill. If you dust the filling side, the sheet can't grab the filling material, and you end up with unfilled crimped pasta.5. Don't use lumpy or dry filling. The closer the filling is to a pur e, the better it will fill.And yes, the plastic rollers and the filler fence can be wet washed, but DO NOT SUBMERSE the metal housing! The drive mechanism could rust, killing the unit.Overall, a great unit! It just takes a little time to figure it out. But then again, isn't that the best part of why we make home made pasta?Besides, what Deli offers fresh made Crabmeat filled Ravioli? 5Marcato has no customer service for defects in item I purchased the pasta press in September 2017. After five uses the clamp failed. I contacted Marcato directly three times by their email address provided on their website and absolutely no response. I ve been contacted Amazon who then just said that they would except a return on the item. I looked to rebuy the same pasta press and now the costs more. As a matter of principle I simply don t want to pay extra for an item that should never failed in the first place or out at the very least have a part replaced at no cost. 1Perfect so far Perfect so far. Very sturdy, and attaches well to our marble counter that has some overhang. Great alternative if you don't want to spend hundreds of dollars on a stand mixer. Love making fresh pasta. Keep in mind that this only comes with a few pasta variety attachments. Check to make sure you are ok with spending more money on attachments if you want other kinds of pasta. You can also always cut the pasta by hand and just use this to roll the dough out. Remember not to clean this with water. 5Quality. Period. This is QUALITY. Don t order ANY other matchine. We made 6 different types of ravioli our first night with the Bellemain Large Ravioli Maker that we also purchased. Then we cut Tag and Fett noodles with the scraps that were left over. ZERO clean up issues. Just wipe clean with a towel. Used 3 cups flower and 4 eggs and 1 T oil for our dough. Start at Zero and run it all through a couple times on each setting and keep folding it over and cut when too long. Work as a team for best results. Try not to drink too much wine or you will lose your focus! :-). So happy that I bought the best right out of the gate. Lots of research paid off! 5Are all Marco Atlas 150 machines the same? I bought this device 9 years ago and it failed last week. Looked at the warranty and it said 5 years. I resigned myself to getting another one but just to see other options I went to a local kitchen supply store and found the the same make and model there but it had a 10 warranty. It was $5 more in the store but I bought it. Then I weighed the two identical machines and found the one I purchased locally was 3 oz heavier. I took the broken one apart and found that the internals did not match the pictures and YouTube videos I had seen on line and in fact it had a plastic part where the pictures online had all metal parts. Also the fit and finish on my new machine was much nicer than the one I had gotten from Amazon in 2009. Just to be sure we compared my two machines (the 2009 Amazon purchase and my new one purchased locally) to a friend s 20+ year old machine. I do not know about the internals but the weights of my new one and the 20+ y/o one matched exactly.I hope that Amazon has not gone the way of some big box stores and have their own cheaper versions that pretend to be the real thing . Maybe it was just a design change by the manufacturer that was recalled. 1
Marcato Atlas 150 Pasta Machine, Made in Italy, Includes Cutter, Hand Crank, and Instructions, 150 mm, Stainless Steel

Marcato Atlas 150 Pasta Machine, Made in Italy, Includes Cutter, Hand Crank, and Instructions, 150 mm, Stainless Steel

4.5
Error You can't add more than 500 quantity.
Regular price
€182,00
Sale price
€182,00
Regular price
€300,00
Sold out
Unit price
per 
Save 39% (€118,00)